General Info

Since 1932, White River Fish Market & Seafood Restaurant has been selling and serving fish as good as anything you will find along the seashore with a line out the door to prove it! O.T. Fallis, the founder, and owner for almost half a century opened the White River Fish Market in 1932 and added the restaurant a decade later. Garry Cozby, a native Texan, bought the business in 1981 and continues the tradition of providing a family-style restaurant where everyone feels at home. With so many years of experience under their waterlogged belts, it's no surprise that the recipes have been perfected. Today, White River is still the place to go for an informal fish feast at great prices for everyone.Since 1932, White River Fish Market & Seafood Restaurant has been selling and serving fish as good as anything you will find along the seashore with a line out the door to prove it! O.T. Fallis, the founder, and owner for almost half a century opened the White River Fish Market in 1932 and added the restaurant a decade later. Garry Cozby, a native Texan, bought the business in 1981 and continues the tradition of providing a family-style restaurant where everyone feels at home. With so many years of experience under their waterlogged belts, it's no surprise that the recipes have been perfected. Today, White River is still the place to go for an informal fish feast at great prices for everyone.