General Info

Shiki (pronounced Shee-Kee) is translated to "four seasons". Shiki Japanese Restaurant has been serving the Queen Anne and Seattle community since 2001.Family owned and operated by Great Master Chef Ken and Etsuko Yamamoto, share their passion in exquisite Sushi fine dining. We offer seasonal cuisines such as Blow fish, anglerfish, king crab, dungeness crab, eel, Oden, Yose-nabe (in the winter), Shabu-shabu, etc. Provides Japanese cuisine utilizing fresh and local ingredients (reservation necessary). There are many Japanese dishes that can only be enjoyed at Shiki.