This restaurant is family owned, with the owner present. I have yet to have a poor meal here. Food is always tasty, hot, and plentiful. Quite authentic. Seafood broiled dinners really good. Can prepare a number of dishes gluten/wheat free. Be sure to tell the wait staff when seated you need arborio rice prepared as a pasta substitute and they will immediately prepare. The house Italian dressing is to die for.

Very bad food I got very bad food poison and spent two weeks in hospital. The restaurant wasn't very clean should have been the clue beware of this place.