- Vegetable Samosa$4.00Crispy fried dumplings stuffed with potatoes and vegetables.
- Gobi Manchurian$9.00Crispy fried cauliflower florets cooked in Indochinese Garlic sauce.
- Tomato Soup$5.00
- Mulligatawny Soup$6.00
- Served on a hot plate with grilled veggies.
- Lamb Chop$12.00Lamb chops marinated in yogurt and spices, cooked in Tandoor.
- Seekh Kabab$10.00Minced lamb seasoned with Indian masala spices, cooked in Tandoor.
- Served with Basmati rice.
- Paneer Tikka Masala$13.00Paneer cooked in creamy tomato and onion gravy.
- Karahi Paneer$13.00Paneer cooked with cut onions, bell peppers and tomatoes.
- Choice of Chicken, Lamb, Beef, Shrimp or Fish. Add $1 for Lamb or Beef. Add $2 for Shrimp or Fish. All Entrees Served with Basmati Rice.
- Butter Chicken$14.00In its purest form, yogurt-and-spice marinated chicken dressed in a velvety red sauce comprised of butter, onions, ginger and tomatoes spiced with garam masala, cumin and turmeric, with a cinnamon tang.
- Tikka Masala$14.00Chunks of meat marinated in spices, served in a masala sauce.