- Louisiana Pretzel$8.75we take a large soft baked pretzel & smother it our famous crab and artichoke dip, top it with parmesan cheese and call it perfection
- South of Buffalo Wings$8.75chicken wings cooked with our spicy (mild available) caribbean jerk sauce , served with bleu cheese or ranch dressing and celery sticks
- Oyster Fry$8.75spicy corn meal dusted oysters, quick fried golden brown and served with white remoulade and mustard sauce
- Alligator Bites$7.75straight from the quick fried in creole breading and served with mustard sauce
- Oysters On the Half Shell$10.25eight fresh-shucked oysters, served with cocktail sauce and crackers
- Add Grilled/Blackened Chicken, Grilled/Blackened Shrimp to Any Salad for $3.75 or Add Fried Oysters to Any Salad for for $4.50
- Greek Salad$7.25tossed greens with feta cheese, kalamata olives, tomatoes, pepperocini and greek dressing
- Caesar Salad$6.25crisp hearts of romaine, tomato, red onion, croutons and parmesan cheese, served with our caesar dressing on the side
- House Salad$5.25fresh greens served with tomatoes, cucumbers, onions, shredded cheese and mushrooms with your choice of dressing on the side
- She-Crab SoupCup: $5.75Bowl: $8.75made from an old low country receipe. thick and creamy with lots of crab and sherry
- Big Easy Oyster Salad$11.25crisp hearts of romaine, brie cheese , tomatoes, toasted pecans, kalamata olives and raspberry vinaigrette dressing topped with fried oysters
- Lobster Ravioli$12.75ravioli stuffed with lobster and served with walnut cream sauce and sauteed seasonal vegetables
- 3 Cheese-Spinach Ravioli$9.75spinach ravioli stuffed with a 3 cheese blend and served with a gorgonzola and spinach cream sauce and sauteed seasonal vegetables
- Chicken & Tasso Pasta$13.75grilled chicken, tasso ham & red bell peppers in a cream sauce over penne pasta
- Louisiana & Tasso Pasta$13.75grilled chicken, tasso ham, & red bell peppers in a cream sauce over penne pasta
- Pasta Primavera$9.75a vegetarian delight, creamy cheese sauce served with fresh vegetables over penne pasta
- Chicken Opelousas$15.75mama style chicken breast simmered in a mushroom, artichoke and wine sauce, served over our seasoned rice with fried spinach, served with your choice of a house or caesar salad
- Pork Tenderloin$16.75medallions of juicy pork tenderloin with a maple and pecan sauce, served with mashed potatoes and sauteed vegetables. served with your choice of a salad
- Crawfish Etouffee$14.75plump louisiana crawfish sauteed in a butter roux with our vegetables and spices to give you one of new orleans' favorite dishes. served with your choice of a salad
- Crab Cakes$16.75lumb crab meat made with our special spices and served with fried delicately spinach, sauteed seasonal vegetables and seasoned rice & your choice of a house or caesar salad
- Shrimp Creole$13.75louisiana gulf shrimp served in traditional new orleans style creole tomato sauce over seasoned rice & your choice of a house or caesar salad
- Cajun Catfish$10.25a friendly portion of farm raised catfish dredged in blend of cajun spices(not too hot), served with french fries and coleslaw
- Fried Shrimp Platter$11.25a hearty portion of our hand battered shrimp served with french fries and cole slaw
- Fried Seafood Platter$12.75our fried catfish, oysters and shrimp served with french fries and cole slaw
- Seafood GumboBowl: $12.25we add catfish, oysters, crawfish tails and shrimp to finish this seafood delight
- GumboCup: $6.25Bowl: $10.25our role based gumbo is second to none. teaming with chicken and andouille sausage, slow cooked and served with seasoned rice