- Saganaki Opa$6.25kasseri cheese fried in olive oil, flamed
- Flamed Greek Sausage$6.25
- Fried Zucchini$6.95With scordalia (garlic dip)
- Fried Egg Plant$6.95With scordalia (garlic dip)
- Fried Artichoke Hearts$7.25With scordalia
- Fried Cheese SticksWith Honey Mustard Sauce: $6.50With French Fries: $8.25
- Greek Chicken Meatballs$7.75With sageki
- Garides Ladolemono$13.95Shrimp sauteed with olive oil, lemon, and garlic sauce
- Greek Meatballs* (Beef)$7.95With sageki
- Fried Calamari (Squid)$7.95
- Sweet & Sour Calamari$9.50
- Spanakotyropitakia$7.25Spinach Cheese triangles: Spinach, feta cheese, eggs and seasonings folded into thin layers of filo dough
- Gyros$7.75With sageki
- Chicken TendersWith Honey Mustard Sauce: $6.75With French Fries: $8.50With honey mustard sauce
- Wing DingsWith BBQ Sauce: $6.75With French Fries: $8.75
- Appetizers Combo$12.95Gyros, meatballs, stuffed grape leaves, artichoke hearts, spanakotyropitakia, and sageki
- Sageki$6.25Refreshing mixture of homemade yogurt, garlic, cucumbers, and celery
- Taramosalata$6.25A whipped creamy red caviar spread
- Melitzanosalata$6.25Eggplant blended with onions, garlic, olive oil, and exotic Greek spices, made into a spread
- Scordalia$6.25(Garlic dip) with beets
- Kopanisti$6.50Whipped spicy feta cheese
- Feta Cheese$5.50
- Greek Olives$4.75
- Boiled Greens$5.95(Horta) Cold or hot
- Artichoke Hearts Plate$7.25Marinated, served with feta cheese, tomatoes, olives, and beets
- Shrimp Cocktail$12.95With our zesty cocktail sauce
- Hommus$7.25A blend of chickpeas, olive oil and lemon juice and pita bread
- Stuffed Grape Leaves$6.95Our unique blend of prime ground meat, rice, and spices wrapped in fresh grape leaves, served with our special house dressing
- Roasted Hot Peppers$5.50
- Dolmathakia Yialatzi$6.50Vegetarian grape leaves
- Greek Antipasto$14.50A platter of sageki, tarama, melitzanosalata, tomatoes, Greek olives, feta cheese, beets, stuffed grape leave, and anchovies
- Squid$7.95Tender baby squid marinated in a seasoned olive oil and lemon sauce
- Octopus$12.50Tender baby octopus marinated in a seasoned olive oil and wine vinegar sauce
- Kasseri Cheese$5.95
- Avgolemono Soup$3.25
- Soup of the Day$3.25
- Clam Chowder (Fridays Only)$4.75
- Baklava$4.00With Ice Cream: $4.50
- Cream Caramel$4.00
- Rice Pudding$3.95
- Ice Cream$3.95
- Cheese CakePlain: $4.50With Strawberries: $4.95
- Parthenon Cake$4.50
- Bougatsa$4.00A greek delight with custard
- Loukoumathes$4.50Greek honey balls with cinnamon and walnuts
- Yogurt$4.00With Honey and Walnuts: $4.95
- Feta Cheese Omelette*$8.95
- Western Greek Style Omelette*$9.50Feta Cheese, Greek sausage, mushrooms, onions, and green peppers
- Vegetarian Omelette*$8.95Tomatoes, onions, green peppers, and Mushrooms
- Spinach and Feta Omelette*$8.95With onions and tomatoes
- Traditional Greek Salad$6.95Crispy lettuce, tomatoes, feta cheese, olives, beets, peppers, cucumbers, topped with our special house dressing
- Greek Village Salad$7.50(No lettuce) fresh tomatoes, cucumbers, feta cheese, onions, olives, peppers, topped with olive oil and wine vinegar
- Create Your Own Special SaladBy Adding To One of the Above Salads. Add: Artichoke Hearts, Stuffed Grape Leaves, Squid $4.95 (each item); Add: Fresh Shrimp, Crab Meat or Octopus $6.50 (each item)
- Small Greek, Jimmy's, or Village Salad$4.50Served with dinner entrees only
- Fisherman's Salad$14.50Our traditional greek salad topped with shrimp and crab meat
- Chicken Salad$11.50Thin slices of broiled chicken breast over our Greek salad
- Shepherd's Salad$11.50Our traditional greek salad topped with gyro or slices of Roast Lamb
- Caesar Salad$7.50With Chicken: $11.95With Shrimp & Crab: $14.95
- Jimmy's Special Salad$7.50With Chicken: $11.95With Shrimp & Crab: $14.95Crispy lettuce, tomatoes, cucumbers, feta cheese, olives, beets, dill, celery, and green peppers, with olive oil dressing
- Hamburger*$8.951/2 lb. seasoned ground beef, with lettuce, tomato, and onions. Served with french fries
- Cheeseburger*$9.501/2 lb. seasoned ground beef, with lettuce, tomato, onions, and cheese. Served with french fries
- Greek Burger*$9.95With feta cheese and grilled onions. Served with french fries
- Chicken Filet$9.25Served on a bun with french fries
- Roast Leg of Lamb*$10.95Layers of thinly sliced roast lamb stacked high on a toasted sesame bun with french fries
- Tsipoura$23.95(Sea Bass) Broiled
- Octopus In Wine Sauce$17.50Over rice
- Fried Jumbo Shrimp$19.95
- Kalamaria$14.50(Squid), deep fried
- Broiled Fresh Whitefish$18.95
- Broiled Fresh Atlantic Salmon$18.95
- Fish & Chips$11.95(Cod) with French fries
- Stir-Fry Shrimp$19.95Jumbo shrimp with green peppers, red peppers, onions, zucchini, mushrooms, and garlic, served over rice
- Stir-Fry Whole Shrimp & Scallops$22.50With green peppers, red peppers, onions, zucchini, mushrooms, and garlic, served over rice
- Shrimp Tourkolimano$21.00Jumbo shrimp sauteed in garlic, white wine, tomatoes, and feta cheese
- Broiled Jumbo Shrimp Kebob$19.95
- Lake Perch$15.50Pan fried
- Choice of rice and vegetable or French fries
- Shish Kebob*Large: $15.50Marinated cubes of lean, tender meat, skewered with green peppers and onions
- BBQ Shish KebobLarge: $15.95
- Souvlaki$12.50A small shish kebob
- Chicken KebobLarge: $15.50Marinated cubes of chicken breast skewered with green peppers and onions
- BBQ Chicken KebobLarge: $15.95
- Chicken Souvlaki$12.50A small chicken kebob
- Gyro Platter$11.50Parthenon's choice. Delicious, sliced savory meat served open-face with sageki and pita bread
- Chicken Gyro Platter$11.50Marinated sliced chicken breast served open-face with sageki and pita bread
- Gyro Sandwich$11.50Parthenon's choice, Delicious, sliced savory meat, tomatoes, onions, and sageki sauce in a pita bread
- Chicken Gyro Sandwich$11.50
- Souvlaki or Chicken Souvlaki and Gyro Combo$15.50A small kebob
- Fettuccine Alfredo$12.50
- Fettuccine Marinara$12.50
- MacaronathaSpaghetti, sauteed in olive oil
- Ask your server about today's special feature
- Braised Beef Tenderloin$14.95Braised beef tenderloin in a tomato wine sauce. Served over rice
- Moussaka$12.95(Baked Eggplant) A house specialty featuring layers of eggplant, choice ground meat blended with feta cheese, and topped with bechamel sauce
- Pastitsio$12.95(Baked Macaroni) Choice ground meat and macaroni blended with feta cheese and seasonings topped with bechamel sauce
- Yiaprakia$12.95(Stuffed Grape-Leaves) Our unique blend of prime ground meat, rice and seasonings wrapped in fresh grape leaves, served with rice and choice of tomato or egg lemon sauce
- Parthenon Special Trio$16.95Spanakotiropita (Spinach Pie), Moussaka (Baked Eggplant), and Pastitsio (Baked Macaroni)
- Combination Plate$18.50Spinach Cheese pie, moussaka, stuffed grape leave, rice and sauteed lamb. Served with rice and peas
- Lamb & Rice Pilaf$15.95Simmered in tomato sauce
- Lamb & Oven Potatoes$15.95
- Lamb & Fresh Vegetables$16.50
- Lamb & Rosa Marina$15.95Pasta
- Lamb & Green Beans$16.50
- Roast Leg of Lamb$16.50(Sliced) Served with rice and vegetables
- Sauteed Chicken Livers In Wine Sauce$12.95Served with rice and vegetables
- Veal Lemonato$17.95Lightly breaded, sauteed in a lemon sauce with artichokes and green onions
- Broiled Quails$16.95With rice and vegetable
- B.B.Q. Ribs & FriesHalf Slab: $15.50Whole Slab: $21.00
- Prime Split Lamb Chops*(3): $25.95(5): $34.95Served with rice and vegetable
- Reganato$19.95A traditional way of baking the lamb in an olive oil lemon oregano sauce. Served with string beans, rice, and potato
- Filet Mignon*$26.95Served with rice and vegetables
- N.y. Strip Steak*(12oz.): $23.95Served with rice and vegetable
- Ribeye Steak*$25.95Served with rice and vegetable
- Porterhouse Steak*$26.95Served with rice and vegetable
- Parthenon's Fry Pan$19.50(Greek Fajitas) Tender marinated strips of charbroiled steak or chicken, sizzling in a skillet with onions, green pepper, tomatoes, fresh mushrooms, feta cheese, and Greek olives
- Beef Stir Fry$18.95Choice prime beef with green pepper, red pepper, onions, zucchini, mushrooms, garlic, herbs, and spices, served over rice
- Chicken Stir Fry$15.50Parthenon's own recipe! Chicken breast, tossed with green pepper, red pepper, onions, zucchini, mushrooms, and garlic served over rice
- Greek Chicken Meatballs$12.95(Broiled) Served with rice and vegetables
- Chicken Reganato$15.95Sauteed in olive oil oregano sauce
- Chicken Lemonato$15.95Sauteed in olive oil, with lemon sauce, artichokes, and green onions
- Chicken Filet$14.95Marinated in olive oil and oregano. Served with rice and vegetable
- Half a Chicken$12.95Oven roasted in olive oil and oregano. Served with rice and vegetable
- Greek Meatballs (Beef*)$12.95(Broiled) Served with rice and vegetable
- Jimmy's Special Plate$25.95One lamb chop*, one chicken filet breast, half a shish kebob, marinated in olive oil with our special seasonings, spinach cheese pie, string beans, and rice with tomato sauce
- Parthenon SpecialPer Person: $28.95(Family style) Two baby split lamb chops*, half a shish kebob, spinach cheese pie, moussaka, stuffed grape leaf, rice and vegetables
- Spanakotiropita$12.95(Spinach Cheese Pie) Thin layers of filo, filled with garden fresh spinach, feta cheese and seasonings
- Vegetarian Moussaka$12.95A house specialty featuring layers of eggplant, zucchini, potatoes, fresh tomatoes blended with feta cheese, seasonings, and topped with bechamel sauce
- Vegetarian Pastitsio$12.95Baked macaroni with fresh spinach, feta cheese and seasonings, topped with bechamel sauce
- Special Vegetarian Trio$16.95Combination of spinach cheese pie, Vegetarian moussaka and Vegetarian pastitsio
- Vegetarian Plate$14.95Meatless plate consisting of spinach cheese pie, rice, potato, and fresh vegetables of the day
- Veggie Stir-Fry$13.95Sauteed fresh assortment of vegetables, served over rice